EFSA has launched a public consultation on its draft scientific opinion on dietary reference values for vitamin K. Vitamin K is a fat-soluble vitamin that plays an important role in blood coagulation and bone mineralisation. This document proposes dietary reference values for vitamin K for adults, infants and children, pregnant and lactating women. EFSA invites interested parties to submit written comments by 24 February 2017.

•Public consultation on the draft scientific opinion on dietary reference values for vitamin K

http://www.efsa.europa.eu/en/press/news/170117